Check out my latest vid on whey: Isolates vs. Concentrates!

3 Comments
  1. Jay 7 years ago

    Hi Will,
    If I want to add whey into my cooking, for example, making oat flapjacks with some extra protein in I’ve read conflicting arguments on the denaturing of whey during cooking. If this is the case am I wasting my time adding whey to baking? I was also wondering whether it made a differnece if I used Concentrate or already processed Isolate? Many thanks, looking forward to hearing from you.
    Jay

    • Joe 6 years ago

      Jay,
      Did you ever get an answer to this? I searched Will’s site, read his articles, & I couldn’t find one.

  2. mark grove 5 years ago

    Hi Will.
    For me personally, Whey Concentrates work just fine. Always did.
    And, you are right that concentrates aren’t much different in their effectiveness to help you recover from workouts,boost immunity and give you extra amino acids and vital minerals and vitamins that help even further. I love whey! Sometimes I swear it’s a magic pill! Yet I don’t even take vitamins.
    Thanks Will.
    Mark Grove

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